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We have many years of tradition, excellence and quality behind us.
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Last entries
Sharing the Table at Ses Oliveres Port de Sóller
A table with several dishes in the centre completely changes the way we eat. It is no longer about choosing “my dish” and waiting, but
2 de October de 2026
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Fried Anchovies at Ses Oliveres: a Classic to Share
Crisp on the outside, juicy inside and with that salty touch that awakens the appetite almost without warning. Fried anchovies are one of those dishes
25 de September de 2026
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Creamy Rice with Sóller Red Prawns: When Temperatures Begin to Drop
Temperatures are starting to soften, the afternoons are getting shorter and September is slowly changing the rhythm of Port de Sóller. After weeks dominated by
18 de September de 2026
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