Our suggestion for today: grilled scallops (zamburiñas)
At Ses Oliveres, every dish begins with a clear premise: let the sea speak for itself. And few preparations achieve this as beautifully as this emblematic bite that arrives at the table without artifice, yet with all the strength of the Mediterranean. The image shows one of those creations that surprise with their apparent simplicity […]
Autumn Flavours by the Sea: the Surprise of the Daily Specials
Autumn arrives in Port de Sóller with a slower rhythm and a golden light that invites you to enjoy life without rushing. At Ses Oliveres, this seasonal change is also reflected in the kitchen. Every day, the chef looks at what the market, the fish auction and the local farms have to offer, letting the […]
Fried eggs with potatoes and seafood: an irresistible suggestion in Ses Oliveres
Did you know that there is a dish that always triumphs and to which you can’t say no? It is fried eggs with potatoes and fresh seafood. This dish, which at first glance may seem simple, is actually a festival of flavors that combines the best of land and sea in a proposal full of […]
Discover a luxury starter at Ses Oliveres
Do you want us to tell you about one of the luxury starters at Ses Oliveres? It’s this winning combination: Russian salad with tuna tartar and crispy shrimp, and no, it’s not always available to you because we depend on what we find in the market. It is one of our suggestions par excellence, along […]
